Hi everybody, happy Sunday! It is lovely here, really sunny and gorgeous. Today I’m sharing an awesome recipe from Carissa of at 350 degrees! She is also in high school, like me, and creates the most amazing desserts. She has this Ferrero rocher cake that makes me drool every time I see it (just kidding). She recently feature my cinnamon rolls on her blog, which was so sweet of her, and I decided I would share these awesome cookies with you guys. I made some like these, but with rasins and other things. These are perfect though, when you have less time or don’t want as many things in your cookie.
Enjoy the recipe and make sure to go follow Carissa! 🙂
I have a bit of an obsession when it comes to bananas..and once they start to turn banana-bread-ready brown, I absolutely cannot stop myself from using them in a baked good. My usual go-to recipe is Chocolate Chip Banana Bread, but even my friends have become a little tired of my usual fix! So, as an alternative I decided to search for a banana cookie recipe (which is surprisingly hard to find), and after pages of Foodgawker research, I eventually came across these delicious looking chocolate chip banana oatmeal cookies.
View original post 100 more words